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Material Bowls
   

Bowls

Traditionally, bowls are made of wood. In general, they are quite dark, and are made with a highly polished finish. Woods used for this kind of bowl are:

  • Cayenne
  • Cherry
  • Chestnut
  • Karin (expensive)
  • Kaya (very expensive)
  • Keyaki (expensive)
  • Shin-keyaki
  • Sienna
  • Quince (very expensive)
  • Mulberry (super expensive)

Of course, bowls can also be made out of plastic, and suitable fridge-organisers will fulfill the function as well as anything else.



This is a copy of the living page "Material Bowls" at Sensei's Library.
(C) the Authors, published under the OpenContent License V1.0.